Sal is British and Rute is Portuguese and our food is a lovely fusion. We sell take-away lunches for Birmingham’s hungry work-force. Here’s our menu….
Small Snacks
Pork Croquettes
Vegetarian Croquettes with Sweet Potato & Sour Cream and Roasted Garlic dip (V)
Cod & Spinach pie
Chicken & Chorizo pie
Spiced Root Vegetable pie (V)
Mushroom, Leek & Tarragon pie (V)
Sandwiches & Salads
Pork Bifana Sandwich on home-made Bolo do Caco Bread
Pimentão (red pepper paste) Pork Sandwich on home-made Bolo do Caco Bread
Cod & Spinach Sandwich on home-made Bolo do Caco Bread
Frango Assado (grilled chicken) Sandwich on home-made Bolo do Caco Bread
Grilled Pimentão Aubergine Sandwich on home-made Bolo do Caco Bread (VE)
Pinto Bean & Sweet Potato Salad with Avocado, Toasted Pumpkin Seeds & Coriander Dressing (VE) (GF)
Rice Salad with Garlicky Fennel, Pickled Red Onion, Kale & Toasted Almonds (VE) (GF)
Hot dishes
Feijoada with Beans, Pork Belly & Chorizo (GF)
Chickpea Soup with Spinach & Sweet Chilli Sauce (VE) (GF)
Minestrone with Chickpeas, Coriander Paste & Pickled Onions (VE) (GF)
Tomato Soup with Coriander & Toasted Pumpkin Seeds (VE) (GF)
Sweet Stuff
Pastel de nata
Palmier
Dark Chocolate Brigadeiro (GF)
White Chocolate Brigadeiro (GF)
Chocolate Salami
Almond & Raspberry Cakes
Chocolate Cakes with Chocolate Ganache & Pistachio (VE)
Coconut Macaroons (GF)
Individual Pavlovas with Berries (GF)