Sal is British and Rute is Portuguese and our food is a lovely fusion. We sell take-away lunches for Birmingham’s hungry work-force. Here’s our menu….

Small Snacks

Pork Croquettes

Vegetarian Croquettes with Sweet Potato & Sour Cream and Roasted Garlic dip (V)

Cod & Spinach pie

Chicken & Chorizo pie

Spiced Root Vegetable pie (V)

Mushroom, Leek & Tarragon pie (V)

Sandwiches & Salads

Pork Bifana Sandwich on home-made Bolo do Caco Bread

Pimentão (red pepper paste) Pork Sandwich on home-made Bolo do Caco Bread

Cod & Spinach Sandwich on home-made Bolo do Caco Bread

Frango Assado (grilled chicken) Sandwich on home-made Bolo do Caco Bread

Grilled Pimentão Aubergine Sandwich on home-made Bolo do Caco Bread (VE)

Pinto Bean & Sweet Potato Salad with Avocado, Toasted Pumpkin Seeds & Coriander Dressing (VE) (GF)

Rice Salad with Garlicky Fennel, Pickled Red Onion, Kale & Toasted Almonds (VE) (GF)

Hot dishes

Feijoada with Beans, Pork Belly & Chorizo (GF)

Chickpea Soup with Spinach & Sweet Chilli Sauce (VE) (GF)

Minestrone with Chickpeas, Coriander Paste & Pickled Onions (VE) (GF)

Tomato Soup with Coriander & Toasted Pumpkin Seeds (VE) (GF)

Sweet Stuff

Pastel de nata

Palmier

Dark Chocolate Brigadeiro (GF)

White Chocolate Brigadeiro (GF)

Chocolate Salami

Almond & Raspberry Cakes

Chocolate Cakes with Chocolate Ganache & Pistachio (VE)

Coconut Macaroons (GF)

Individual Pavlovas with Berries (GF)